Science News: Little by Little: As Food Allergies Proliferate, New Strategies Help Patients Ingest Their Way to Tolerance, Sept 12, 2009 (click here to read)
“...Curing food allergies has been challenging, in part, because there are many ways to go wrong. No body process is simple, but the immune system is so terrifically complex that Nobel laureate Niels Jerne once likened it to a foreign language operating independently of the brain.”
Science News: I, Mold: Conquering the rising tide of infection is hindered by the many similarities between humans and fungi, May 22, 2010 (click here to read)
“...To people with normal, healthy immune systems, a fungus will rarely show itself — even though you carry around a microscopic film of fungus on your hair and skin, and take in invisible clouds of fungal spores with each breath. While many other microbes prefer to make a living through disease and death, a fungus is often content to wait for its host to die of something else.”
Science News: Breaking the Speed Limit: Studies examine physiology and technology to better foresee the ultimate edge of human performance, December 9, 2009 (click here to read)
“Jamaican sprinter Usain Bolt secured his claim as the world’s fastest human in August when he ran 100 meters in 9.58 seconds, reaching a top speed of nearly 28 miles per hour. One day, no doubt, someone will sprint faster still. Perhaps by then, scientists may better understand why all speed records made have eventually been broken.”
“While there’s still no getting around the laws of thermodynamics, scientists are getting closer to finding ways to trick fat cells into releasing their stockpiled fuel.
One day — maybe not soon, but eventually — medical science might even offer pills that activate the body’s fat-burning machinery without a trip to the gym (in ways that today’s promoters of “fat-burning” products can only dream about).”
“...While it’s now widely accepted that new cells are appearing in a part of the brain that codes and packages memories, the precise function of these newborn brain cells remains unclear. Many researchers are now convinced that new cells are indeed vital for recording memories, but not all forms of memory — just those that tend to get jumbled with other similar ones (such as what you had for lunch yesterday or where you parked your car).”
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“...Even if it’s possible to diet your way to a 120-year life span, a society accustomed to supersizing probably isn’t going to replace an order of fries with a stick of celery. So scientists are looking for shortcuts that people could use to achieve the antiaging windfall of calorie restriction without actually having to do it — a way to eat your cake and survive it, too.”
“Already, hundreds of clinical trials are attempting to cultivate new muscle inside the walls of damaged hearts, even while laboratory researchers work to understand where new heart cells come from in the first place. The combination of eagerness, uncertainty and staggering clinical potential has turned heart regeneration into one of the most competitive and controversial fields of modern cardiac research.”
Artificial colorings have been around for decades, and for just about as long, people have questioned whether tinted food is a good idea. In the 1800s, when merchants colored their products with outright poisons, critics had a pretty good case. Today’s safety questions, though, aren’t nearly so black and white — and neither are the answers.”
“A major barrier to relief, it turns out, has been that migraines, which affect 36 million people in the United States, have no known cause. But researchers now think that they are, at least, looking for the culprits in the right places.”